Anyone pick them?
(http://i1274.photobucket.com/albums/y438/skippyturtle1/Mobile%20Uploads/image_zpsegpzgqxw.jpg) (http://s1274.photobucket.com/user/skippyturtle1/media/Mobile%20Uploads/image_zpsegpzgqxw.jpg.html)
(http://i1274.photobucket.com/albums/y438/skippyturtle1/Mobile%20Uploads/image_zpsxyxsakkq.jpg) (http://s1274.photobucket.com/user/skippyturtle1/media/Mobile%20Uploads/image_zpsxyxsakkq.jpg.html)
(http://i1274.photobucket.com/albums/y438/skippyturtle1/Mobile%20Uploads/image_zpspypqkms9.jpg) (http://s1274.photobucket.com/user/skippyturtle1/media/Mobile%20Uploads/image_zpspypqkms9.jpg.html)
(http://i1274.photobucket.com/albums/y438/skippyturtle1/Mobile%20Uploads/image_zpsyi2o7fvs.jpg) (http://s1274.photobucket.com/user/skippyturtle1/media/Mobile%20Uploads/image_zpsyi2o7fvs.jpg.html)
Have seen tons of them this year too many to even think about picking them all.
I know a couple some folks around here who do. I have been tempted but don't know enough about them to be sure. I do pick up most sheds, my dogs love to chew on them.
Never heard of them. Are they good to eat?
Awesome. One of my favorites. That's a good crop. Ours don't start to bloom until mid August. With all the rain we've had, I'm hoping for a great year. Those and porcini too. What we don't eat right away we dry sauté to get the water out, then add some butter and olive oil, cook half way, and then freeze. They keep pretty well that way.
They are everywhere this year. A lot of people love them.